With George Noory
Live Nightly 1am - 5am EST / 10pm - 2am PST
Dry it Yourself - Articles

Coast Insider

Not a member? Become a Coast Insider to stream or download new and past shows!
Advertisement

Coast Insider

Not a member? Become a Coast Insider to stream or download new and past shows!
Advertisement

Last Show Recap

In the first half, research physicist and author Stan Deyo discussed his most recent work, a startling new theory on the location of Atlantis.

In the latter half, author and researcher L.A. Marzulli and writer/producer Richard Shaw spoke about their latest 'Watchers' documentary (view excerpt) and presented updates on the testing of an elongated Peruvian skull, an odd winged humanoid creature, giants, and other strange anomalies.

Upcoming Shows

Tue 07-26  Futurism & Politics/ Open Lines Wed 07-27  Our Species' Journey/ Reptilians & the Paranormal Thu 07-28  GMO Battles/ Paranormal Adventures Fri 07-29  TBA/ Open Lines

CoastZone

Sign up for our free CoastZone e-newsletter to receive exclusive daily articles.

Dry it Yourself

 Dry it Yourself

Before there was frozen pizza and canned peaches, there was dried food. In fact drying has been for thousands of years the main method of food preservation. Tonight's guest, Richard Perez has posted an article (in PDF format) by Dennis Scanlin on his website, that details how to use and construct a Solar Food Dryer.

By lowering the moisture content in food, spoilage is prevented and flavor and nutrition are to some degree preserved. Just about any food source can be dried, and once completed they tend to take up less weight and bulk than other storage methods. The way the food is dried is affected by temperature, humidity and air flow. Temperatures used vary depending on the item, with higher temperatures drying faster.

The Solar Dryer costs about a $150 to make and uses such basic materials as plywood, stainless steel, and aluminum. This outdoor contraption operates by natural convection, and can for instance, dry 7-10 lbs. of thinly sliced fruit or veggies in one to two sunny days.

--L.L.(1)

1. http://archive.coasttocoastam.com/info/about_lex.html

Advertisement